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11-20-2008, 05:56 AM
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 Edelweiss - Friday special I just got a note by Edelweiss that they start this week with a Friday special. It is called Ripperl-Partie mit Semmelnknödeln und Kartoffeln The dish is a kind of posk BBQ-ribs with bread-dumplings and potatoes. The difference is that the rips get their golden shine in a few hours in the oven. That all comes for about 295 Peso and tastes even better with a cold draft. cheers Rhoody
__________________ Tauchen in den Philippinen My German site. The English version is growing. Diving in the Philippines you can also apply for personal insults on my Dive-Monster-site   |
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11-20-2008, 04:01 PM
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| i'll try that out i just live in the subdivision where edelweiss is located and sad to say i haven't visited my neighboring bar yet. i guess i owe it to the not-so-glorious reviews they got here in DI which i read before. now i'm thinking about going there finally.. can anyone update me with their unbiased takes on the bar? |
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11-20-2008, 10:20 PM
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__________________ Tauchen in den Philippinen My German site. The English version is growing. Diving in the Philippines you can also apply for personal insults on my Dive-Monster-site |
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11-21-2008, 03:00 AM
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To me food is food, and to the eaters personal taste, something to me with too much ginger or coriander in is horrible, i say try it and see then give us your opinion |
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11-21-2008, 10:16 AM
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| I think that just because it is a Friday special it does not mean they don't have it on their regular menu during the week. I have that the Friday "special" on many occasions was special in price only. Often a little cheaper. Remember that while "a picture paints a thousand words the proof is in the pudding." |
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11-21-2008, 10:39 AM
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| there is a very easy way to find that out... check it out ..
__________________ Tauchen in den Philippinen My German site. The English version is growing. Diving in the Philippines you can also apply for personal insults on my Dive-Monster-site |
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11-21-2008, 01:05 PM
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| I also live nearby and the place is a winner! I'm not into the bar per se, being an abstainer. The food is superb! Everything about this restaurant strikes me the right way: the welcome, the decor, the costuming of the staff, the CRs, the table settings and the service. The onion soup alone is to die for! The Edelweiss deserves a try at the very least!
__________________ Earthmark: On the Colon extension, near the Dumaguete Mission Church & School. Where the foreigner lives . . . with his wife and family |
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